Ingredients

• 5 1/2 tablespoons softened butter
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 3/4 cup flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 12 ounces fresh raspberries

Courtesy of A Beautiful Mess. See here for full recipe.

Ingredients

• 2 boxes of cake mix (any flavour)
• 2 containers of frosting (any flavour)
• An assortment of small candies (i.e. jelly beans, M&Ms, lollipops, snack-size chocolate bars, etc.)
• A 1.5 quart oven-safe bowl (greased and floured)
• An offset spatula.

Courtesy of A Subtle Revelry. See here for full recipe.

Rainbow Heart Surprise-Inside Cake

Ingredients

• For the Cake
• 2 boxes of white cake mix (prepared according to package instructions)*
• Food coloring of your choice
• Sprinkles
• *Note – keep the cake batters in 2 separate bowls. One will be colored, the other stays white.
• For the Buttercream Frosting
• 1/2 cup vegetable shortening
• 1/2 cup unsalted butter, softened
• 1 teaspoon vanilla
• 4 cups powdered sugar
• 2 tablespoons milk (or more for thinner consistency)

Courtesy of Mom Loves Baking. See here for full recipe.

Chocolate Strawberry Surprise Inside Cake

Ingredients

• 1 (15.25 oz/432g) strawberry cake mix, prepared according to package instructions
• 1 (15.25 oz/432g) chocolate cake mix, prepared according to package instructions
• 1 cup (150g) good quality bittersweet chocolate chips, melted
• For the frosting
• 1/4 cup (57g) unsalted butter, softened
• 4 ounces (113g) cream cheese, softened
• 2 cups (240g) powdered sugar
• 1 teaspoon strawberry extract
• 3 drops red food coloring
• Sprinkles

Courtesy of Mom Loves Baking. See here for full recipe.

Surprise Rainbow Piñata Cake

Ingredients

• 1 box (16 oz) Betty Crocker™ pound cake mix
• 1/4 cup (1/2 stick) butter, softened
• 2/3 cup water
• 2 large eggs
• Shortening to butter pans and counter
• Flour to dust pans
• 1 can Betty Crocker™ white decorator cake icing
• 2 cups assorted candy
• 1 container Betty Crocker™ Rich & Creamy vanilla frosting
• 24 ounces white fondant
• Red, orange, yellow, green, blue, indigo, violet paste or gel food coloring

Courtesy of Tablespoon. See here for full recipe.

Carrot Patch Cake

Courtesy of The Partiologist. See here for full recipe

Panda Bread

Ingredients

• 3 cups Gold Medal™ unbleached all-purpose flour
• 2 1/2 tablespoons sugar
• 1 cup milk w/ 1 egg yolk (both should total 1 cup together)
• 3/4 tablespoon salt
• 1 1/2 tablespoon unsalted butter, softened
• 1 tablespoon green tea (matcha) powder mixed w/ 2 tsp hot water, OR green food colouring
• 3 1/2 teaspoons cocoa powder mixed w/ 1 1/2 tsp hot water
• 2 1/4 teaspoons active dry yeast

Courtesy of Tablespoon. See here for full recipe.

Leopard Cake

Ingredients

• 240 g unsalted butter
• 200 g. caster sugar
• 100 ml. Milk
• 3 eggs
• 250 g plain flour
• 16 g baking powder

Courtesy of Azlitamasammanis. See here for full recipe.

Surprise on the Inside Gender Reveal Cake

Ingredients

• 2 boxes Betty Crocker™ SuperMoist™ cake mix (any flavor)
• Water, vegetable oil and eggs called for on cake mix boxes
• 2 containers Betty Crocker™ Whipped fluffy white frosting
• 2 cups pink or blue candy-coated chocolate candies
• 1/4 cup pink or blue mini candy-coated chocolate candies
• 3/4 cup assorted pink or blue candy sprinkles

Courtesy of Betty Crocker. See here for full recipe.